Just like mom used to make (except this one is gluten-free and vegan)! This coffee cake will give you that great comfort food feeling. It has a cinnamon swirl throughout. Have a brunch, invite your friends, and no one will ever know it is gluten-free!  Each order contains 8 individually wrapped slices that freeze beautifully and are perfect for grab-and-go lunches! The weight of the loaf is 30 ounces.

Ingredients: Brown Rice Flour, Sorghum Flour, Potato Starch, Tapioca Starch, Xanthan Gum, Water, Cane Sugar, Rice Bran Oil, Coconut Milk (Coconut Milk, Water, Guar Gum), Brown Sugar, Apple Sauce (Apples, Ascorbic Acid), Streusel Topping (Brown Sugar, Brown Rice Flour, Sorghum Flour, Potato Starch, Tapioca Starch, Xanthan Gum, Rice Bran Oil, Spice), Fava Beans, Cinnamon Sugar Center (Brown Sugar, Cane Sugar, Spice), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Vanilla Extract, Sea Salt. Contains: Coconut.