This Gluten-Free Lemon Poppyseed bread is full of lemon, from the light texture of the bread to the delicately sweet lemony topping. You’ll be coming back for more!  Each order contains a single 30-ounce loaf. Ingredients: Brown Rice Flour, Potato Starch, Tapioca Flour, Sorghum Flour, Eggs, Non GMO Rice Bran Oil, Organic Cane Sugar, Potassium Bicarbonate / Monocalcium Phosphate (Baking Powder), Vanilla, Organic Coconut Milk (guar gum), Lemon Oil, Poppy Seeds, Xanthan Gum Type: All Natural,  Gluten Free,  Dairy Free, Soy Free    

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