I am so happy to finally find a great gluten free four and recipes that consistently come out perfectly. So far I’ve made the Banana Bread recipe from the cookbook, the celebration cake, chocolate cake and easily modified the cake recipe to make blueberry lemon cakes. All the cakes turned out so incredibly great, you could not even tell they were gluten free. Finally!
I live in Colorado at altitude of 6,500 feet, and baking is a challenge. I usually add an extra egg to the recipes and these have been perfect every time! I am so happy and thankful for the Outrageous flour and recipes. I look forward to trying more of the recipes from the cookbook. They all look practical and good for everyday baking.
I’ve tried lots of gluten free flours and recipes and by far, the Outrageous Gluten Free flour, and recipes have been the best!!!!

I got this cookbook as a gift from my friend and I just love the simple to use recipes. I made the brownies for my husband's birthday party and no one knew they were gluten free. In fact two of the guests asked for the recipe they liked them so much.