This Gluten-Free Lemon Poppyseed bread is full of lemon, from the light texture of the bread to the delicately sweet lemony topping. You’ll be coming back for more!  Each order contains 8 individually wrapped slices that freeze beautifully and are perfect for grab-and-go lunches!  The weight of the loaf is 30 ounces.

INGREDIENTS: FLOUR MIX (BROWN RICE FLOUR, SORGHUM FLOUR, POTATO STARCH, TAPIOCA STARCH, XANTHAM GUM), CANE SUGAR, RICE BRAN OIL, EGG, WATER, COCONUT MILK (COCONUT MILK, WATER, GUAR GUM), LEMON JUICE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), POPPY SEEDS, LEMON OIL, VANILLA EXTRACT, SEA SALT

CONTAINS: EGG, COCONUT